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La Cucina del Gusto by Chef Carmen

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Fresh Fish Acqua Pazza Style

Ingredients

1 fresh fish, ¼ cup of capers washed, salt, olive oil, garlic clove, pepper, 1/3 cup of water, 5 – 6 cherry tomatoes or tomatoes sauce.


Preparation

Fill the fish and lay it in a pan. Add all the ingredients and cover it. Cook for 10 – 15 minutes.



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